When it comes to matcha green tea powder, not all varieties are created equal. As Ireland's premium matcha provider, we're here to guide you through the different grades of matcha and why choosing ceremonial grade matters for your health and taste experience.
What Are Matcha Grades?
Matcha tea comes in several grades, with ceremonial grade sitting at the top of the quality pyramid. Here's what you need to know:
Ceremonial Grade Matcha:
• First harvest tencha leaves
• Stone-ground to perfect consistency
• Vibrant green colour
• Smooth, umami taste
• Perfect for traditional preparation
Premium Grade Matcha:
• Second harvest leaves
• Slightly less vibrant
• Good for daily drinking
• Excellent in lattes
Culinary Grade Matcha:
• Later harvest leaves
• Stronger, more bitter taste
• Ideal for baking
• More robust flavour
So Why Choose Ceremonial Grade?
At Matcha Ireland, we exclusively offer ceremonial grade matcha because:
1. Higher antioxidant content (120x more than regular green tea)
2. Superior taste profile
3. Authentic tea ceremony experience
4. Maximum health benefits